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  • Home
  • About us
    • Scale of Operation
    • Brand V'Ori
    • Development History
    • vision and mission
  • PRODUCT
    • Coffee material
    • Roasted Coffee
    • Ground coffee
    • Specialties from the farm
    • Vietnam coffee road
    • Equipment coffee tool
  • Shopping cart
  • News
    • Market news
    • V'Ori News
    • News reports about Vori
    • Coffee story
  • Service
    • Travel services
    • Restaurant - Hotel
    • Capital Investment-Finance
    • Investment cooperation
    • Manual coffee
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Method of Coffee

Making coffee is not difficult, but to make good coffee cups you need to follow the method. The following tips will help you make the most of your coffee. First of all, choose the right kind of coffee for the phin, to protect your health, choose the coffee is clean and should consider the content of coffee to suit you best. . Before making coffee, make sure the cups and cups are clean and dry, so rinse them with boiling water before brewing. Use pure water, the more pure water your cup of coffee is. Make sure the glasses and filters are clean, preferably coated with boiling water. Boil water at a temperature of 95-100 degrees Celsius.

I- SMILE

STEP 1: Put about 25 grams of coffee powder into the number 7.

STEP 2: Put pure coffee, pure coffee in the filter and gently shake, evenly so that the coffee is flat, lightly compressed by turning the spiral-shaped cap for the coffee surface to be equal and connected. tight.  

STEP 3: Put about 20ml boiling water into the filter, then extract the coffee extract, cover and wait until the coffee powder has absorbed about 5 minutes.

STEP 4-5: After 5 minutes, pour the coffee, press firmly and evenly onto the coffee surface, continue to add 50ml or more. Keep the lid closed and wait to enjoy your delicious cup of coffee

II- BIG PHONES

STEP 1: Put about 180 grams of coffee powder into a large GRILL 200 GRAM.

STEP 2: Put pure coffee, pure coffee in the filter and gently shake, evenly so that the coffee is flat, lightly compressed by turning the spiral-shaped cap for the coffee surface to be equal and connected. tight.

STEP 3: Put about 350ml of boiling water in the filter and then remove the coffee extract, cover and wait until the coffee powder has absorbed about 35-45 minutes.

STEP 4-5: After 35-45 minutes, pour the coffee, press firmly and turn evenly for the coffee surface flat, continue to add 350ml or more water. Keep the lid closed and wait to enjoy your delicious cup of coffee

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VIET COFFEE ORIGIN JOINT STOCK COMPANY

Add: Km26-Highw 26, Ea Yong Comm, Krong Pak Dist, Dak Lak Pro.

HCM Office: 2D5 / 5 Sky Garden 1, Nguyen Van Linh, Tan Phong Ward, District 7

BMT Office : 62 Xuan Dieu Street, Tan Loi Ward, Buon Ma Thuot City, Daklak Pro.

Hotline : 84-0855.855.888                       Phone: 84-0262.2225.345 

E-mail: hv.vori@gmail.com                  -Website: www.vori.vn

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